Organic Certification for Field Crops: A Guide (pdf file) This guide was developed and published by NCSU and includes information and sample recordkeeping forms specifically for organic grain production.
Organic Certification Federal Standards
The Certification Process
Recordkeeping for Certified Organic Operations
Organic Certification Guide (from Chatham County CES, Growing Small Farms website) Includes: Overview of National Organic Program Requirements; Resources for Understanding and Complying with the National Organic Standards; How to pick a certifier; and Required Recordkeeping for Certified Organic Farms
Specific Requirements and Suggestions for Organic Compliance in Grain Production
Web Resources and Articles on Organic Certification